We invite the true lovers to join us for a very special Christmas Day at DiVino Ristorante-Mandala Winery.
Enjoy the beautiful view of our vineyard in the Yarra Valley
and indulge in our savory and succulent feast intended for the true foodie.
Christmas DAY MENU
Oysters shallots and vinegar
Home-made bread basket
Selection of antipasti:
Chicken liver pate, prawn cocktail, gourmet cold cuts, vitello tonnato, olives, arancini
A roasted feast to share composed of:
lamb, suckling pig and barramundi served with roasted potatoes, baby carrots, cabbage salad, peas, mint, parsley, YV feta
Desserts Platter: Panettone with mascarpone creme
Selection of Pasticcini
Home-made limoncello Cream
BOOK A TABLE NOW
Please, indicate the number of participants.
Kids menu’ will be $50.
We will write you back for confirmation.
Call +61 3 5965 2016 for further information.